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Roasted strawberries and cream pie

Got a sweet tooth? The roasted strawberries in this pie soften to a delicious jammy summer berry syrup and the thyme gives the dish a wonderful earthy flavour. Enjoy.

 

Making a difference

Probus South Pacific Limited together with our Core Sponsor Trade Travel are teaming up to make a difference in the Queensland Outback.

 

April: Books of the month

Settle on the couch or snuggled into bed and pick up a delightful book to get lost in. Here are some top new releases for you to enjoy. 

 

Probus in the 90s

In the 90s, John Howard was Prime Minister, the Internet was in its infancy and the country was in recession. But Probians everywhere were living it up. Here, we pay tribute to them. 

 

An edible evolution

Foodie and SBS TV host, Maeve O’Mara, reflects on the changing tastes of Australia over the past four decades.

 

Now and then

Many Probians led fascinating lives before they retired (and still do). Here, we chat with Ernie Pantling about his former life as a champion ballroom dancer.

 

What happened in 1976?

In 1976, Probus launched in Australia and clubs began to form all over the country. From space travel to the hottest hits on the charts, here’s what else was happening at the time.

 

Winners are grinners

All the results from the 2015 Probus National Photographic Competition. 

A lightbulb moment

Probus’ very first chairman, Bob Burnett, takes a walk down memory lane.

Love is in the air

In honour of Valentine’s Day, we share the stories of Probus members who found romance in their clubs.

 

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